New liquor law sets up point system for violations for St. Charles bars

Some restaurants on North Main Street have decried the new liquor law. The regulation will require that the area's 18 bars earn half their revenue from food starting in 2019.
Photo from LUTV

KAYLA DRAKE & MADELINE RAINERI | Reporters

The St. Charles City Council passed a new liquor ordinance Tuesday that officials hope will curb vandalism and violence on N. Main Street.

Bill 12622 passed by a 7-3 vote. Councilman Dave Beckering said at the meeting that the city has awarded too many liquor licenses in the three-block area between Jefferson and Clark streets, creating 18 bars. 

“What we ended up with was an area that was supposed to be restaurants and has become an entertainment district,” he said.

The new measure was approved after strong opposition to a proposal in May that would have required bars to stop selling alcohol after 11 p.m. or two hours before close. 

The bill establishes:

  • A point system with 29 different violations. If a bar in St. Charles racks up more than 6.5 points in a six-month period, its liquor license will be revoked. After a six-month period, the points accrued (if any) will go back down to zero. 
    Violations include: 

    • 1.5 points for patrons drinking on the sidewalk
    • 2 points for a bar fight
    • 3 points for underage drinking
    • 3.5 points for a homicide
  • A liquor commission to review point infractions and consequences. The chief of police, the director of community development and the finance director will comprise the commission. 
  • At least 50 percent of annual sales at bars on N. Main Street must be from food.  Currently, the amount of required food revenue is $200,000 per year.

Eric Sohn, manager of Quintessential Dining and Nightlife, told Lindenlink earlier this month that locally owned bars generate $20 million in revenue for the St. Charles economy. 

Lloyd & Harry’s Bar & Grill owner, Diana Nigel told the St. Louis Post-Dispatch she will try to appeal the bill. 

The food sales requirement will start Jan. 1, 2019. 

Below is a map of the bars on N. Main Street affected by the food sales requirement. 

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About Kayla Drake 134 Articles
Kayla is our multimedia producer, so basically all things video and podcasts. She prefers to cover human interest stories because she believes we learn best by hearing personal testimonies of grief, passion, tribulation and activism. When Kayla is not editing or writing, most likely she is either hiking or eating. And by eating she doesn’t mean fast food, college grub, but the St. Louis restaurant scene (which is to die for). She is a proud St. Louisan and is passionate about being a part in the city's redemption. Look for the girl with the stickered out water bottle on campus and say hi.